I couldn't wait to get some eggplant, so I was sooo happy when I got my box to see that finally the time had come to work with eggplants again ye! We have red peppers too and leeks..I already have tons of ideas of what I'm going to do with them...I'm thinking roasted eggplant and pepper dip, ratatouille, stuffed thin slices of eggplants with ricotta cheese and a nice little tomatoes sauce...babaganough will also be on my list and many more...
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